Thursday, November 10, 2005

Vickie's Peach Cobbler

Jenese, Here is one of my favorite easy peach cobbler recipes, hope you like it.

Ingredients:
1 stick margarine

1 cup flour
1 cup sugar
1/2 teaspoons baking powder
3/4 cup milk
pinch of salt


3 cups peaches (I have used canned peaches which does well or blackberries or your favorite fruit, just alter sugar and spice, cinnamon for apple etc accordingly)
1/2 cup sugar
1 teaspoon nutmeg

Preparation:
Set oven at 350 degree.


Place the stick of margarine in a 12x9x2 inch glass baking dish and into the oven to melt, while you are mixing other ingredients.

Into small mixing bowl mix flour, sugar, baking powder,salt and milk (very thin mixture) and pour over melted margarine.

Pour fruit over batter (either frozen of fresh or canned), sweetened and spiced.

Mix together about 1/2 cup sugar and scant teaspoonful of nutmeg, and then sprinkle it over the peaches.

Bake about 20-25 minutes at 350 degrees. Serve warm with cream or ice cream.

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